Southern (American Regional Cooking Library) ebook
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Southern (American Regional Cooking Library)

Did you know that Southern cooking is a delicious blend of English, Scottish, Irish, French, Spanish, German, African, and Native American food traditions? And did you know that Georgia grows more than forty varieties of peaches? This title contains facts, traditions, and history to help you taste the flavors of Southern cooking....

Series: American Regional Cooking Library
Library Binding: 65 pages
Publisher: Mason Crest Publishers (October 1, 2004)
Language: English
ISBN-10: 1590846214
ISBN-13: 978-1590846216
Product Dimensions: 8 x 0.4 x 8.2 inches
Amazon Rank: 5905358
Format: PDF ePub djvu book

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